Complete Genome Sequence of the Dairy Isolate Streptococcus macedonicus ACA-DC 198

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Complete Genome Sequence of the Dairy Isolate Streptococcus macedonicus ACA-DC 198

Please use any of these identifiers to cite or link to this item:
http://hdl.handle.net/10795/2517
http://repository.edulll.gr/2517

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Abstract	The species Streptococcus macedonicus is associated with the food environment, especially with fermented dairy products. Here we present the complete 2.1-Mb genome sequence of strain ACA-DC 198, which was isolated from naturally fermented Greek kasseri cheese.
Author/Creator	Papadimitriou, Konstantinos; Ferreira, Stéphanie; Papandreou, Nikolaos C.; Mavrogonatou, Eleni; Supply, Philip; Pot, Bruno; Tsakalidou, Effie
Licencee	Γεωπονικό Πανεπιστήμιο Αθηνών
Contractor	Γεωπονικό Πανεπιστήμιο Αθηνών
Publisher	American Society For Microbiology
Source	J. Bacteriol. vol. 194 no. 7:1838-1839
Language	English
Date	2012
Extent	2 pages
Identifier	DOI: 10.1128/JB.0680411 ISSN: 10985530
Alternative Web page	http://jb.asm.org/content/194/7/1838
Subject	μικροοργανισμός γαλακτοβιομηχανία
Keywords	Genome Sequence, Genome, Streptococcus macedonicus, Dairy Products, Greek kasseri cheese
Is Related to	Characterization of the dairy Streptococcus thermophilus ACA-DC 29 strain through comparative genomics Complete genome sequence of the dairy isolate Streptococcus macedonicus ACA-DC 198 Complete genome sequence of the dairy isolate Streptococcus macedonicus ACA-DC 198
Type	Text (Journal article)
Project Notes	Πράξη: "ΘΑΛΗΣ-ΓΕΟΠΩΝΙΚΟ ΠΑΝΕΠΙΣΤΗΜΙΟ ΑΘΗΝΩΝ Αλληλούχιση και χαρακτηρισμός των Γονιδιωμάτων των Οξυγαλακτικών Βακτηρίων Streptococcus macedonicus, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. lactis και Lactobacillus acidipiscis. Φυσιιολογικές, Εξελικτικές και Τεχνολογικές Προεκτάσεις"